Miso-Sesame Caramel Corn 🍿 Miso-Sesame Caramel Popcorn: A Salty-Sweet Surprise Popcorn is one of those snacks that just brings people together. It’s nostalgic, it’s comforting, and in my house, it’s one of my mom’s favorite things to nibble on. She’s more than happy with a big bowl of extra buttery popcorn , any time of day. But me? I’m always looking to shake things up a bit—add a twist, surprise the palate, create a little magic. The Spark of Curiosity This past Saturday, I had a wild idea. I was pulling out the usual caramel corn suspects—butter, corn syrup, brown sugar—when I spotted two very non-traditional ingredients on the counter: white miso and toasted sesame oil . And just like that, a new flavor experiment was born: miso-sesame caramel popcorn . Now, I know what you’re thinking: Really? Miso and caramel? But stay with me. The Flavor Fusion I tossed the miso and sesame oil into the saucepan with the other caramel ingredients and brought it all to a bubbly boil. T...
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